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Can You Cool Tempered Chocolate In The Fridge? [Solved]
Chocolate is best stored in a dry, cool, dark place: 13-15°C (55-60°F) is ideal. Do not store chocolate in a refrigerator and do not place chocolate next to anything with a strong smell – the chocolate will absorb the smell and be spoilt.
How to temper chocolate & why vs basic melting
If you
How to Temper Chocolate Three Easy Ways!
How to temper chocolate
Top Tips For Melting & Storing Chocolate
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